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Regular price $13.99 USD
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Introducing our extraordinary Sheep Cheese with Black Garlic, lovingly cured for an impressive six months, resulting in a truly exceptional gourmet delight. Meticulously handcrafted using the finest sheep's milk and infused with the unmistakable essence of black garlic, this cheese offers a unique and indulgent sensory experience.

Prepare to embark on a culinary journey as you savor the complexity and depth of flavors that unfold with each bite. The velvety texture of the sheep's cheese melts on your tongue, leaving a rich and creamy sensation that delights the senses. The addition of black garlic imparts a subtle sweetness and umami richness, elevating the taste profile to new heights.

Black garlic, known for its unique and captivating flavor, undergoes a slow and careful fermentation process to achieve its deep, dark color and complex taste. This ingredient adds a captivating depth and earthy sweetness to the cheese, harmonizing perfectly with the natural richness of the sheep's milk.

The six-month curing period allows the cheese to mature gracefully, developing a remarkable complexity and depth of flavor. During this time, the cheese is attentively aged to perfection, allowing the flavors to meld and intensify, resulting in a truly exceptional cheese that stands out among its peers.

Indulge in the luxurious allure of our Sheep Cheese with Black Garlic by adding it to your charcuterie board, pairing it with crusty bread, or incorporating it into your favorite recipes. The distinctive and alluring flavors will elevate any dish, leaving a lasting impression on your taste buds.

Whether you are a devoted cheese aficionado or an adventurous food lover, our Sheep Cheese with Black Garlic will captivate your senses. Immerse yourself in the exquisite combination of sheep's milk and black garlic, carefully crafted and patiently aged for six months to ensure an unforgettable culinary experience. Treat yourself to the sublime flavors and unparalleled quality of this remarkable cheese.


Whether you are hosting a sophisticated gathering or seeking to treat yourself to a moment of indulgence, this Sheep Cheese is an exquisite choice.

Immerse yourself in the distinctive flavor profile, seductive aroma, and artisanal craftsmanship that define this culinary treasure. Savor the culmination of six months of passion, expertise, and the harmonious union of sheep's milk and its key ingredient in every bite.

Alternatively, you can try squeezing half a ripe, red tomato over a piece of crunchy toast, drizzling it with olive oil, and topping it with a couple of slices of Serrano ham for a simple and traditional snack, or place a thin slice of Serrano ham over a sliver of honeydew or cantaloupe for a refreshing summer treat.

Regardless of how it's served, your guests will relish the rich and complex flavor of this treasured Serrano ham!

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serrano ham

Tradition and Culture

Serrano and Ibérico ham is deeply rooted in Spanish culture and tradition. It has been a staple food in Spain for centuries and is an important part of the country's culinary heritage.